22. Cooking Eggs drug contraindications
No wonder only heard of soy protein
No one talk about eggs, salt
I understand


Can not be the first to add salt in the beaten egg
This is a very important concept

Today, the "consumer expert"program, heard cooking teacher said:
Scrambled eggs or Egg, people should not be added to salt in thebeaten egg, salt and eggs because the combination of lactic acid bacteria will produce  chlorine, toxic!
So ....... as long as the Egg to add soy sauce, steamed egg, ifthere will be a little salt and green colors.

(Yes, I have found that when the Egg!)
Chemical changes that produce chlorine.
Scrambled eggs and other clean wok before you add salt to it!
Remember: To your health, go home and tell people who will bethe kitchen.


Homes    |    About us    |    Products    |   Recipes    |   Dealers    |   Testimonial   |   FAQ   |   Latest News   |   Blog   |   Contact Us
              
Get coupons
Green Grace,Inc.USA.  | Terms & Conditions | Privacy Policy | Site by -ETI-  | ©Copyright 2012.