6. Radish cake production methods:
Material: white radish 1 half kilogram

(A) radish + Guangdong bacon 1 two and a half (Ding cut Reap) +

dry leisure meters two (soaked in water)

+ Salad oil 3T + material to boil 1 kg of water about one minute after the OK
                  
(B) return the rice noodles 16 two + sugar 4 T + pepper 1/2t +

sesame oil 1T + Cheng powder 2 two halves

(Or corn flour / cornstarch 4 two) + Shimizu pounds of water +

chicken soup block 1 above materials, mixing

Cook about after (a) + (b) after mixing on the container,

the steamer (water boil first) 35 minutes later,


the radish cake edible container on the cold water cooling.
 
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